Serbia's Plum Brandy Gets UNESCO World Heritage Status

Sljivovica has been handcrafted in Serbia for centuries, a custom carried from generation to generation that experts say has become part of the national identity. 

Serbian authorities announced on December 1 that sljivovica, Serbia's traditional plum brandy, is being added to the UN’s list of intangible cultural heritage as "a cherished tradition to be preserved by humanity." UNESCO experts gathering in Morocco this week decided that “social practices and knowledge related to the preparation and use” of sljivovica deserve UN recognition as an example of an important cultural tradition, Serbia's Culture Ministry said. Sljivovica has been handcrafted in Serbia for centuries, a custom carried from generation to generation that experts say has become part of the national identity. To read the original AP story, click here.